Cook Books
In today’s tough economic climate, cutting costs is essential, but that doesn’t mean you have to resort to eating cheap frozen food that tastes like cardboard and makes you pile on the kilos.
Wouldn’t you prefer to eat like a king, enjoy mouth-watering gourmet meals and melt away your excess weight without cravings... without willpower... and without sacrificing anything?
Impossible? Not once you get your hands on the latest weight loss recipes that the team at Bodytrim and leading chefs all over Australia have invested thousands of hours compiling. Not only are they delicious and healthy, it will take you less than 8 minutes to cook many of these rich full flavoured meals...
Now you can cook like an international chef, dine like a gourmet traveller, impress your friends with vibrant new recipes, and indulge on your favourite forbidden foods ... while protecting your waistline and your arteries.
Every mouth watering recipe in these gourmet weight loss guides has been tested and proven by the team at Bodytrim. Thousands of recipes have been considered ... but you’ll find just under 50 of the very best in each ‘4 weight loss’ recipe book.
- Gourmet Chinese including fish congee, chicken sang choy bow and braised baby bok choy in chicken soup
- Gourmet French including lamb shank on tomatoes and capsicum, gazpacho with king prawns, and creme brulee.
- Gourmet Greek including lamb souvlaki, grilled octopus, barbecued lemon chicken, and stuffed leg of lamb with eggplant and tzatziki.
- Gourmet Indian including butter chicken with spinach, chicken korma with almonds and Fennel and pepper lamb cutlets
- Gourmet Italian including stuffed calamari with capriccio salad, veal escalopes with parma ham and sage, and pizza margherita
- Gourmet Middle Eastern including grilled lamb back strap with grilled eggplant and tzatziki and caramelised banana tart with honey cinnamon ice cream
- Gourmet Spanish including marinated spanish olives, barramundi with chorizo and peppers and ceviche.
- Gourmet Thai including scallops with asparagus and mushroom, chicken and cashew nut stir fry and spicy beef salad.
Dazzle your friends with these mouth watering recipes prepared by leading gourmet chefs at restaurants including Berlusconi’s Italian, La Grande Bouffe, Velero, Zilver, Nilgiri’s Indian, Kazbah, The Athenian and U-Thong Thai restaurant.
It’s extremely difficult to get food that tastes this good anywhere at any price. And if you can find it, you’d expect to outlay a minimum of $40–$60 for a dinner for two.
With these ‘4 weight loss’ recipe guides, you get all the flavour, all the goodness, all the aroma and all the elegance ... PLUS a meal designed for weight loss for as little as $3.00 per serving.
